A high quality restaurant inside Hotel Regency , the Relais Le Jardin's cuisine has its roots in local tradition but has elaborated with creative tasty new dishes. First courses include Porcini mushrooms or truffles; and typical second courses are duck and fish with balsamic vinegar and Porcini mushrooms. The range of wines is first-rate. The room is very elegant in a classical style, like the living room of an ancient villa. The atmosphere is made sober by the painted windows and the walls which are fitted with wood.
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