If you want real Neopolitan pizza, tall and soft, Pizzeria Napul'è (that's "Naples" in dialect) is the place for you. Lively pizzeria, with three big rooms, one of which is reserved for non-smokers, with live music and cabaret evenings. When it's hot you can eat outside as well. The fish dishes, the hors d'oeuvres and fried foods are also all Neapolitan in origin. But the real specialty is the pizza, with that fluffy dough and ricotta crust.
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