El Palenque

El Palenque opened its doors in the heart of the 5th arrondissement in 1965. At the time it was the only restaurant where you could discover the Argentinean cuisine.Discover entries northern Argentina empanadas, pastel de choclo, chorizos criollos. All these dishes are homemade in order to guarantee the taste of authenticity. Specialty, imported Argentinian beef and fresh grilled on the coals quebracho blanco. Naturally for premium desserts always dulce de leche in all its presentations. To accompany your meal you will find Argentinean wines provinces of Mendoza and Cafayate, but also some Chilean wines for the curious.

El Palenque opened its doors in the heart of the 5th arrondissement in 1965. At the time it was the only restaurant where you could discover the Argentinean cuisine.Discover entries northern Argentina empanadas, pastel de choclo, chorizos criollos. All these dishes are homemade in order to guarantee the taste of authenticity. Specialty, imported Argentinian beef and fresh grilled on the co...more

El Palenque opened its doors in the heart of the 5th arrondissement in 1965. At the time it was the only restaurant where you could discover the Argentinean cuisine.Discover entries northern Argentina empanadas, pastel de choclo, chorizos criollos. All these dishes are homemade in order to guarantee the taste of authenticity. Specialty, imported Argentinian beef and fresh grilled on the co...more